Brunch: huevos pericos
Lunch: grill restaurant! Lots of meat (3 types of cow and giant guinea pig), plantain, guacamole, small piece of yuca, and a natural lemonade.
Party: two bottles of sparkling water (I have the exam tomorrow! What did you think I was going to drink :D )
Dinner: leftover meat, plantain and avcado.
What I'm grateful for today:
- going to a PARTY!!!! (My first on this continent....)
- having a boyfriend that treats me to lunch
- finding out that out first restaurant is the best after all, and being proud that we had tried other restaurants before going back to the first instead of just relying on habit
- meeting people who eat like me (but they don't exercise like me - they actually have muscles!)
- getting a cheap taxi home - it was half what I'd braced myself for
- dressing up and looking good
- not being the tallest person in the room
- knowing that some of my students got to meet lots of other interesting native speakers
- having so many things to be grateful for
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