Saturday, April 20, 2013

Day 19

Food:
Brunch: scrambled eggs with onion, tomato puree and coriander, borscht.
Lunch: steak, carrot, lettuce, red cabbage, mayo
Dinner: steak, lettuce, carrot, mayo
Hot chocolate (made with half a can of coconut milk topped up with water)


Things I'm grateful for today:
  • students who cancel class because it's raining and their teacher can't get a bus at 6am (I waited 45 minutes!)
  • hot chocolate (especially when it's raining)
  • watching random movies (Oblivion and Brave)


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